DOMAINE DIRLER-CADE - Riesling GC Kessler 2021 (sec) FEU
Available variants
2021
2018
2016
Fiche technique
Appellation
AOP - Alsace grand cru Kessler Riesling
Assemblage
100% Riesling
Surface de la cuvee
18 ha
Vinification
Pneumatic pressing in whole cluster. Indigenous yeasts. Fermentation in stainless steel vats. Aging on lees for 150 years for 10 months. All the work in the cellar aims to preserve the expression of our terroirs in the wines as much as possible. After a meticulous sorting of the grapes in the vineyard, often with multiple passages, a slow pressing lasting an average of 7 hours of the whole bunches is carried out for the white wines. For Pinot Noir, the grapes are destemmed and then macerated for